Father’s Day Brunch, Sunday, June 16, 2019

Not just fathers enjoyed a Father’s Day Brunch at St. Barnabas after the service Sunday morning. The Grace Ladies pulled together quite a feat by preparing Eggs Benedict on toasted English muffins with either salmon or ham, Hollandaise sauce, asparagus (with more Hollandaise), fresh fruit salad and coffee or tea. Thank you to all who helped make this another successful eating and social event.

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